羊角豆
Description
Description
Lady fingers often cooked by stir-frying, steaming or boiled. Lady fingers has a sticky texture.
Health Benefits
It's rich in magnesium, folate, fiber, antioxidants, and vitamin C, K1, and A.
Disclaimer
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.
$1.75